COME VISIT US

Open 7 days a week!

Monday - Friday: 11:00 AM - Close

Saturday - Sunday: 10:00 AM - Close

Kitchen open till 11 PM Nightly

WAYS TO CONTACT US

Jamie Gibson

Owner

(651) 303-1741

 j.gibson4@frontier.com ​​

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NEW RICHMOND JOBS

ABOUT GIBBY'S

Gibby's Lanes was started by Jamie Gibson in 2005. We started out small and through the years, we have earned the trust of the New Richmond community. We have expanded with additions onto the building including additional seating for the restaurant, lower patio, and our rooftop patio that provides picturesque views of New Richmond! We offer a great place for friends and families to come bowl, eat, drink, and have fun. We'd love to have you grow with us and be a part of our team! 

 

We have a newer and clean facility, a great work environment, friendly staff, and competitive wages. Read below to learn a little bit more about us and the New Richmond jobs that we accept applications for! Thank You For Your Interest!

BARTENDER JOBS

Are you a bartender or looking for a bartender job? At Gibby's we have great customers and a clean and organized bar. We look for people that are enthusiastic and have great people skills. Responsibilities include preparing beverages, taking orders, serving the orders, and most importantly, giving the customer a great experience and service.  In order to work with us as a bartender, you need to have a bartender license. For more info on obtaining a bartender's license, click here.

WAITSTAFF JOBS

We are accepting applications for skilled Waiters or Waitresses to take orders and deliver food and beverages to our great customers in the restaurant! The right Waiter/Waitress uplifts the dining experience and provides great service for our customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role.

COOK JOBS

We are accepting applications for skilled cooks to prepare delicious meals! An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.